News
New ingredients, current formulation developments and events – you can find all our news at a glance here.
Bakers' Day
It's that time again! On 19 and 20 June 2024, the baking industry will meet again at the Technology Transfer Centre (ttz) in Bremerhaven.
Bakers' Day, organized by ttz Bremerhaven, has established itself as a firm fixture in the baking industry calendar. The mixture of practical demonstrations and scientific presentations characterizes the practice-oriented networking event.
The following main topics are planned:
- Renewable energy in the bakery
- Innovative analysis tools for product and process optimization
- Vegan innovations and proteins
- Smart processing
- Nutrition and health
Come and visit us - we will be there as one of the sponsors and will be happy to exchange ideas with you.
IFS Broker 3.1 Certification
At the end of November 2023 we were again certified according to IFS (International Featured Standard) Broker 3.1. We passed the audit again very successfully with Higher Level.
We are pleased that our IFS Broker certificate is now available and that we can present ourselves as a company whose management system meets the requirements of the Global Food Safety Initiative (GFSI).
You can download our IFS Broker certificate here.
