Service
Be it enhancing your products, manufacturing, certifying or marketing them: we have the vision, experience and know-how to be able to assist you at any time.
Product development
From initial idea through to certification
You would like to make your products more succulent, increase their nutritional value, refine their textures: the sky is the limit as far as food quality is concerned. Our team of ecotrophologists and food technologists enhances recipes and formulations, creates promising product concepts and processing ideas. Tailored to your requirements as technical feasibility allows.
Customers seminars
Which functional ingredient is ideal for your purposes? Can it be easily processed in your production facilities? We provide you with support in the form of application-related consultancy and production-concomitant tests. On your premises – also together with our ingredient suppliers and partners.
Sample requests
We are very happy to provide you with samples of the various ingredients that we sell. Some of our partners also provide samples of end products that incorporate their functional ingredients. Just write to us or call us on +49 6174 20930.
Food law consultancy
Which ingredients are subject to labelling requirements, how do you promote a new formulation or get it certified? As far as legal issues are concerned, we rely on the skills and professionalism of lawyers specialising in food law.